Commodity
Turmeric
Turmeric is one of the most important and ancient spices of India having a very good commercial value for spice oils and oleoresins. India is the largest producer and exporter of turmeric in the world. Turmeric holds about 6% of the total area under spices and condiments in India. The main turmeric producing states are Andhra Pradesh, Tamil Nadu, Orissa, Karnataka, West Bengal, Gujarat and Kerala. The major international markets are the United States of America (USA), Iran, Japan, the United Kingdom (UK), Bangladesh, Sri Lanka, South Africa, Germany and the Netherlands.
Contract Specs
| HSN Code | 09103020 |
|---|---|
| Variety | Kasturi |
| Grade | Grade-2 (Band-I) |
| Minimum Lot Size | 5.00 Ms |
| Bid Window Duration | 48 Hrs |
| Trading Hours | 10.00 AM - 5.00 PM (IST UTC+05:30) |
Seasonal Calendar
The seasonal details are depicted in the calendar by their agroclimatic zones
Dynamic Crop Calendar (DCC)
It is a real-time tool that tracks and forecasts stresses and their severity by commodity, variety and phenophase. The DCC helps estimate crop health, yield and risk at various temporal and geo-spatial levels. DCC also helps in customised monitoring, alert generation and advisory activities.
Yield at Risk (YaR) - Stability
The fluctuation/risk in yield or productivity varies from region to region. The region-wise variation on the yield is depicted in the graph below.
Price Volatility
The monthly fluctuations in price for different benchmark markets are shown below.
Field Photo
Field Photo provides the visual representation of the field periodically.
Multispectral Yield Analysis
Tool that provides a Spectral Index(SI) analysis of individual fields to ground-truth indices. It is standardised across time periods for quick visual interpretation.
Ground-Truth Risk Report
Real-time estimation of yield at various stages of crop growth, based on field monitoring of plant health and detection of stress.
Multispectral Analysis
Spectral Index (SI) comparison of field versus regional indices across commodity, variety and phenophase.
